Culinary Guide to the Galaxy

Home 9 Santa Clara Marriott 9 Local Restaurants

At BayCon, staying hydrated and fueled is essential to fully immerse yourself in all the exciting programming and activities. Whether you’re hopping between panels, networking with fellow fans, or exploring new creative realms, proper nourishment keeps you energized and ready for every adventure. This helpful guide is designed to lead you through a diverse culinary landscape that ensures you never miss a beat.


Bosc+Bartlett Bar & Grill at the Santa Clara Marriott

The Santa Clara Marriott offers a range of on-site dining options to suit every taste. Guests can enjoy a full-service restaurant (Bosc+Bartlett, pictured above) serving contemporary Californian cuisine, an incredibly delectable breakfast buffet at the Orchard Restaurant, a casual coffee bar ideal for a quick snack or leisurely cup of coffee within the hotel’s lobby, and a self-service convenience store near hotel registration. Whether you’re in the mood for an elegant meal or a relaxed bite between events, the hotel’s culinary offerings are designed to enhance your stay.

Where to eat at the Marriott

Your towel-ready guide to dining at the Santa Clara Marriott — start with the Concession Stand at the Orchard, then the lobby espresso bar, breakfast at Orchard, and lunch and dinner at Bosc & Bartlett. Pick a venue below.

Concession Stand at the Orchard

Convention concession

A special menu designed by the Marriott for the BayCon community; concession classics at an affordable price.

In the Orchard RestaurantOpen Fri–Sun, 12 PM to closeClosed Monday

Classics

Hot Dog8.00

Grilled all-beef hot dog in a warm bun.

Chili Hot Dog10.00

Topped with savory chili.

Chili con Carne8.00

Hearty chili topped with cheese and onions.

Nachos10.00

Crispy tortilla chips with melted cheese and jalapeños.

Cheese Fries9.00

Golden fries topped with warm cheese sauce.

Chili Cheese Fries10.00

Fries topped with chili and melted cheese.

Churros6.00

Warm churros coated in cinnamon sugar.

Daily Lunch Specials

Friday · Smash Burger & Fries14.00

Juicy smashed beef patty with fries.

Add bacon +5

Saturday · Burrito Bowl14.00

Chicken, beef, or fajita vegetables over cilantro lime rice with fresh toppings.

Sunday · Chicken Wings & Fries15.00

Crispy wings with fries and your choice of sauce: Classic Buffalo, BBQ, or Lemon Pepper.

Coffee Corner

Espresso bar

Grab-and-go coffee, espresso drinks, and light breakfast.

In the lobby, across from the hotel registration desk

Caffeine

12 oz16 oz
Regular Coffee3.253.75
Decaf Coffee3.253.75
Espresso3.25
Americano3.75
Caffè Latte4.755.25
Cappuccino4.755.25
Caffè Mocha5.005.50
Caffè Misto3.504.00
Iced Coffee4.755.25
Chai Latte3.503.75
Matcha Latte5.756.00
Hot Chocolate4.004.25
Extra Shot1.50

Snacks & Drinks

Breakfast Sandwiches8.00
Breakfast Burritos8.00
Overnight Oats8.00
Seasonal Fruit8.00
Yogurt Parfait8.00
Assorted Pastries4.00
Assorted Breakfast Pastries4.00
Juice or Soda4.00
Bottle of Water3.00

Orchard

Breakfast

Sit-down breakfast — plates, griddle, handhelds, and a buffet.

Between the lobby and the California Ballroom

Breakfast Plates

All American D/E22

Two cage free eggs, any style, breakfast potatoes. Choice of bacon, ham, pork sausage, chicken sausage, or soyrizo; choice of english muffin, bagel, wheat, white, or sourdough.

Three Topping Omelet E/GF21

Choose 3: bacon, chicken sausage, pork sausage, ham, soyrizo, bell pepper, spinach, tomato, onion, mushroom, feta, pepper jack, cheddar. Served with potatoes.

Egg White Omelet E/VG/GF/H/D19

Mushrooms, broccolini, toy box tomatoes, truffle tremor cheese. Served with potatoes.

Quinoa Bowl V/H/E19

Red quinoa, Tuscan kale, chef blend of mushrooms, toy box tomatoes, arrabbiata sauce, avocado, one egg any style.

Avocado Toast V/H/E21

Smashed avocado, toy box tomatoes, heirloom carrot ribbon, lucini lemon oil, two eggs any style.

Add pastrami salmon +6

Eggs Benedict E/D23

English muffin, seared Nueske’s bacon, poached egg, chipotle hollandaise. Served with potatoes.

Steak & Eggs E31

Grilled 8 oz Wagyu New York steak, breakfast potatoes, chimichurri, two eggs any style.

Chef’s Inspiration

Chilaquiles E/D17

Enchilada mole, tortilla chips, queso fresco, jalapeños, Mexican crema, pickled red onion, cilantro, two eggs any style.

Griddle

Buttermilk Pancakes VG/E/D19

Bosc pear compote, Chantilly cream, maple syrup.

Handhelds

Everything Lox D/E21

Everything bagel, cream cheese, pastrami salmon, shaved red onion, fried capers.

California Breakfast Burrito E/D21

Flour tortilla, applewood bacon, breakfast potatoes, jack blend cheese, scrambled egg, avocado, chipotle aioli, roasted house salsa.

Breakfast Melt GF/D/E19

Two eggs any style with tomato, bacon, cheddar, toasted sourdough.

Enhancements

Overnight Oats V/GF/H14

Gluten free oats, almond milk, agave, coconut, chia, macadamia nuts, fresh berries.

Red Mill Steel Cut Oats V/GF/H14

Gluten free oats, brown sugar, sliced almonds, cranberries.

Fruit Plate V/GF/H11

Sliced seasonal fruit and berries. Side of Greek yogurt.

Breakfast Proteins GF7

Pork sausage, Nueske’s ham, bacon, chicken apple sausage, soyrizo.

Bountiful Breakfast Buffet

$31per person
  • Assortment of breakfast pastries
  • Carrot juice & fresh pressed juices
  • Overnight oats & yogurt station
  • Assortment of Chobani yogurts
  • Assortment of fruit
  • Crispy red breakfast potatoes
  • Belgian waffles station
  • Sausage
  • Scrambled eggs
  • Bacon

Caffeine

Coffee5.50
Latte6
Cappuccino6
Espresso3
Iced Coffee5
Add Flavor hazelnut, caramel, vanilla, chocolate1
Tea English breakfast, earl grey, chai, green, mint4

Beverages

Soft Drink4
Fiji or Pellegrino Water5
Juice orange, cranberry, grapefruit, pineapple5.50
Mimosa14
Bloody Mary with bacon and olives16

Allergen Key

VVeganVGVegetarianGFGluten friendlyDContains dairyEContains eggHHealthy ≤500 cal

Products containing gluten, dairy, soy, and nuts are prepared in our kitchens. Please alert a manager to any dietary concerns.

*Consuming raw or undercooked eggs or meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.

Bosc & Bartlett

Lunch & dinner

Shareables, salads, pizzas, handhelds, and a full bar. Fork + Knife entrées after 4 PM.

In the lobby overlooking the pool — the can’t-miss bar outside the Divination Suite

Snacks

Hummus V/S16

Roasted beet hummus, garlic naan, house pickled vegetables.

Quinta Pt Reyes Brie VG/D19

Honeycomb, rosemary crackers, mango compote, pickled grapes, piquanté peppers.

Corn Ribs VG/GF/D11

Chili garlic butter, cilantro crema, Tajin.

Shishito Peppers VG/S9

Sautéed shishito peppers, ponzu garlic chili reduction.

Chips & Guac V/GF14

House chips, guacamole, pickled red onion.

Shareables

Fried Brussels Sprouts GF9

Tossed with bacon bits, honey mustard.

Truffle Fries VG/GF/D9

Truffle salt, truffle oil, parmesan snow, citrus aioli.

Tuna Poke Nachos SF/E/S21

Ahi tuna, crispy wonton, sesame, scallion, Sriracha aioli, jalapeños, avocado.

Chicken Wings D/S19

Buffalo or lemon pepper, bleu cheese dressing, carrots, celery.

Chicken Crispers D19

Panko chicken, shoestring fries, buttermilk dressing.

New Zealand Lamb Lollipops N/GF26

Chimichurri, pistachio dust.

Soups & Salads

Add chicken 9 / shrimp 10 / salmon 12
Clam Chowder D/SF13

New England style, Atlantic clam, diced potato, sweet onion.

Little Gem Wedge VG/D/GF19

Heirloom tomatoes, purple radish, Pt. Reyes bleu cheese, pickled grapes, green goddess.

Caesar Salad D/E/SF19

Chopped romaine, focaccia crouton, heirloom tomato, parmesan snow, Caesar dressing.

Tuscan Kale Salad VG/GF/N/D19

Tuscan kale, tri-color cauliflower, blackberries, red quinoa, almond, feta, maple syrup vinaigrette.

Pizzas

El Classico D/E25

Pepperoni, shredded mozzarella, slow cooked San Marzano tomato.

Truffle Shuffle VG/D/E25

Chef blend mushrooms, pesto, mozzarella, garlic confit, parmesan snow, truffle salt.

Backyard BBQ D/E25

Barbecue sauce, pulled chicken, shredded mozzarella, green onion (available w/ ranch).

Handhelds

Choice of fries or salad · other sides +3
Wagyu Burger D/E31

Ube bun, spicy aioli, American cheese, shallots, shaved romaine, applewood bacon.

Add fried egg 2 / avocado 3

Vegan Burger V25

Beyond patty, fried leek, smoked ancho chili aioli, rocket arugula, red wine vinaigrette, vegan bun.

Arepa Torta GF/D25

Barbacoa beef OR achiote chicken, spicy aioli, pickled red onion, cilantro, mozzarella.

Turkey Club D24

Pesto aioli, tomatoes, mozzarella, turkey, applewood bacon, arugula.

Sides

Fries6
Truffle Fries9
Sweet Potato Fries6
Side Salad7
Sauteed Veggies7

Fork + Knife

After 4 PM
Australian Wagyu Gyro D24

Spicy tzatziki, shaved romaine, roma tomato, red onion, spicy house chip (available vegetarian with falafel & hummus).

Crab Rotini SF/D37

Dungeness crab, vodka San Marzano cream, herbed panko crumble (vegetarian, no crab, 29).

Branzino SF/GF37

Celery root puree, grilled broccolini, salsa verde, huancaina.

Argentinian Steak Lomo Saltado S39

Marinated steak wok-seared, red onions, ripe tomatoes, aji amarillo, soy-based sauce, French fries, jasmine rice.

14 oz Westholme Wagyu Ribeye S59

Grilled ribeye, Togarashi fries, blistered shishito peppers, miso au poivre.

Desserts

Dulce de Leche Tower GF/D/E/N11
Caramel Chocolate Bundt D/E11
Vegan Chocolate Mousse V11
Ice Cream Sundae D/E/N10

Specialty Cocktails

Santa Clara Splash18

Bacardi rum, peach schnapps, lime, simple syrup, orange & cranberry juice.

Hearts Delight21

Grand Marnier, Don Julio Blanco, sparkling wine, club soda, agave syrup.

104 Old Fashioned23

Basil Hayden, pear-demerara syrup, house bitters blend.

Berry Bliss Colada18

Cruzan rum, pineapple juice, lime, coco cream, huckleberry.

Bosctini23

Absolut vodka, pear puree, lime, simple syrup.

SJC Shirley15

Non-alcoholic. Lyre’s NA tequila, Filthy cherry syrup, lime, simple syrup, Starry.

Draft Beer

Coors Light12
Sam Adams Seasonal11
Mango Cart12
Barebottle Pilsner14
Lagunitas Hazy14
Modelo13
Guinness14
Allagash White13

Bottle & Can

Bud Light11
Budweiser11
Stella12
Truly11
Heineken12
Heineken 0.011
High Noon14
Blue Moon12
Corona Extra12
Corona Light10
Sierra Nevada12
Lagunitas IPA12
Angry Orchard12
Michelob Ultra11
Elysian Space Dust11

White Wine

GlassBottle
J. Lohr Estates Flume Crossing Sauvignon Blanc, CA1560
Chateau Ste. Michelle Riesling WA1870
Kim Crawford Sauvignon Blanc NZ1980
Pighin Pinot Grigio IT2080
Wente Morning Fog Chardonnay CA2080
Santa Margherita Pinot Grigio IT2290
Sonoma Cutrer Chardonnay CA2490

Red Wine

GlassBottle
Joel Gott Palisades Red Blend CA1865
Meiomi Pinot Noir CA1870
St. Francis Merlot CA2070
Argyle Pinot Noir OR2075
Chateau Ste. Michelle Indian Wells Cabernet Columbia Valley, WA2080
J. Lohr Proprietary Red Blend CA2180
Roth Cabernet CA2290
Hess Collection Cabernet CA25100

Rosé & Sparkling

GlassBottle
Mionetto Prosecco IT1770
Fleurs de Prairie Rosé FR2080
Daou Rosé CA2285
Chandon Rosé CA2390
Veuve Champagne CA185

Allergen Key

VVeganVGVegetarianGFGluten friendlyDDairyEEggNNutsSFSeafoodSSoy

An 18% staff charge is applied to parties of 6 or more and paid in full to restaurant associates. Prices subject to applicable tax (currently 9.125%).

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

WARNING (Prop 65): Certain foods and alcoholic beverages served here can expose you to chemicals known to the State of California to cause cancer and reproductive harm. p65warnings.ca.gov.

 


More Options Are Just A Short Walk or Drive Away…

Beyond the Marriott, the local area boasts an eclectic mix of restaurants and cafes, all within easy reach. For those looking for a quick bite or a casual dining experience, you can take a short walk to local favorites (links open to order pages or menus):

  • Starbucks: Across the street from the hotel – a convenient stop for coffee, pastries, and light fare.
  • McDonald’s: About 0.1 miles away – a reliable option for a quick, familiar meal.
  • Panera Bread: About 0.2 miles from the hotel, offering soups, salads, and freshly made sandwiches.
  • Chipotle Mexican Grill: Across US101 south of the hotel – perfect for customizable burritos, bowls, and tacos.
  • Subway: Also around 0.3 miles away, ideal for a quick, satisfying sandwich or salad.
  • Jack in the Box: Across US101 south of the hotel – offering a variety of fast-food options.
  • Curry Champ: Catty-corner from the hotel – Japanese eatery specializing in curry dishes (On DoorDash)
  • House of Bagels: Catty-corner – The San Francisco-born New York-style bagel chain; get yourself a schmear!
  • Wingstop: Catty-corner – Known for its bone-in & boneless chicken and sauces.
  • Pizza My Heart: Catty-corner – a Bay Area original, known for its gourmet pizza selections.
  • Fremont Afghan KabobsCatty-corner – 100% Halal menu featuring a wide variety of Afghani dishes.
  • Banh Mi & Bowl: Catty-corner – Vietnamese-fusion eatery offering sandwiches, bowls, and snacks. (On DoorDash)
  • HinoNori: Catty-corner – Michelin Guide-featured Japanese shop serving bowls of “craft ramen.”
  • Smoke Eaters: Around 0.2 miles away – a Santa Clara native, celebrated for its spicy chicken wings.
  • Tomatina: Approximately 0.4 miles away – a local favorite for hearty Italian dishes.
  • Pedro’s: About 0.7 miles away – A 15-minute walk down Freedom Circle for authentic Mexican cuisine.
  • Sizzler: About 0.3 miles away – a classic spot for steak, seafood, and salad buffets.
  • Indian Sizzler: Across the street from the hotel – serving flavorful Indian cuisine in a casual setting; a BayCon favorite.

If you’re in the mood to explore further, a short drive (typically 5–10 minutes) will bring you to a host of other dining options. BayCon staffers often visit family-owned Mikayla’s Cafe (about 2 miles away) for a classically delicious American breakfast experience. Enjoy a nationally-famous Californian fast-food experience at In-N-Out Burger (about 0.7 miles away), indulge in Halal gourmet burgers at iniBurger (approximately 4 miles away), or opt for a more upscale American fare at a chain establishment like Lazy Dog Restaurant & Bar (8 miles away). Finally, for those who like to bet the bank on a world-class dining experience, head over to Fleming’s Prime Steakhouse & Wine Bar, located roughly 1–2 miles from the hotel, on the other side of US-101.

In need of a grocery store? There’s a Whole Foods (2.3 miles away, across US101, south from the hotel) and a Safeway (2 miles away at the Rivermark Plaza Shopping Center). Should you have a membership to Costco Wholesale, the nearest store is 4.5 miles southeast on Coleman Ave & Brokaw Road, located near the San Jose International Airport. All four stores have delivery options if you’re in need.

Most of the above options are available on your favorite food delivery apps (DoorDash, GrubHub, etc.). Check their websites to confirm before ordering.

Whether you choose to dine on-site or explore the vibrant local culinary scene, you’ll find that the Santa Clara area offers delicious options just steps or a short drive from BayCon.